Impress your taste buds with DCP brats this grillin’ season!

• Beer brat ingredients: DCP pork, water, salt, spices, dextrose, onion powder, & natural spice extractives.

• Bacon cheddar brat ingredients: DCP pork, bacon ends (cured w/ water, salt, brown & cane sugar, MSG, natural hickory smoke flavor, sodium erythorbate, spice extractives, silicon dioxide & sodium nitrate), pasturized processed cheddar cheese (cultured milk, salt, enzymes, water, cream, sodium phosphate & beta carotene), powdered cellulose, potassium sorbate and/or natamycin, water, salt, spices, dectrose, onion powder, & natural spice extractives.

• Packer brat ingredients: DCP pork, pasteurized processed hi-melt cheddar cheese (pasteurized processed cheddar cheese, cultured milk, salt, enzymes, water, cream, sodium phosphates, salt & beta carotene), sauerkraut (cabbage, water, salt, sodium benzoate & sodium bisulfate), spices, dextrose, onion powder, & natural spice extractives.

• Italian brat ingredients: DCP pork, water, salt, pepper, paprika, fennel, MSG, garlic powder, citric acid, & natural spice extractives.

• Chorizo brat ingredients: DCP pork, spanish paprika, red pepper, garlic, & water.

• Average weight per order quantity: 1 lb./4 links (beer, bacon cheddar, & packer), 12 oz./3 links (chorizo & Italian).

• Our pork protocols: ecologically pasture-raised, antibiotic-free, hormone-free, USDA-inspected harvest.

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Questions? Contact us. We’re happy to help!